Heinz Piccalilli is a wonderfully British relish with a history that stems back to India.
It’s absolutely amazing with a pasty (especially cheese & onion) or sausage roll.
British piccalilli contains various vegetables—regularly cauliflower, onion, and gherkin—and seasonings of mustard and turmeric. A more finely chopped variety “sandwich piccalilli” is also available from major British supermarkets. It is used as an accompaniment to foods such as sausages, bacon, eggs, toast, cheese, and tomatoes. It is usually used to accompany a dish on a plate rather than as a bread spread. It is popular as a relish with pasties, meat pies, sausage rolls, cold meats such as ham and brawn, and with a ploughman’s lunch. It is produced both commercially and domestically, being a traditional mainstay of Women’s Institute and farmhouse product stalls.